Prove sauce is a type of sauce used primarily in Italian cuisine, characterized by its rich, savory flavor. It is often made from a base of tomatoes, garlic, and various herbs and spices, sometimes incorporating ingredients like olive oil, wine, or vegetables. The sauce is typically simmered to develop its flavors and can be used in a variety of dishes, including pasta, Pizza, and stews. Its versatility and depth of flavor make it a staple in many Italian recipes.
* Bechamel sauce(White Sauce) * Espagnol Sauce(Brown Sauce) * veloutes Sauce * Tomato Sauce * Mayonnaise Sauce * Hollandaise Sauce
Perhaps you mean the expression "What's sauce for the goose is sauce for the gander"?
Sauces (no apostrophes)
pink sauce
rojo chili sauce is red chilis sauce, which is sauce made of red chiles
Bolognese sauce is meat sauce.
The homonym for "sauce" is "source."
Either barbecue sauce or even hot sauce
Extra sauce will give you more sauce than just the usual amount of sauce.
because duck sauce is made from duck and is a sauce.
The homophone of source is sauce.
Satay sauce is a spicy peanut sauce.