photocopy it off like in that sausage book
a sausage a sausage a sausage a sausage a sausage a sausage a sausage a sausage
Why, sure! Add raisins if you want butt dimples. The oatmeal isn't particularly fattening, it is just everything else you put in it: sugar, syrup, butter, sausage patties, etc.
One serving size of Vienna sausage is 3 links, with 12 fat grams per serving. So, if you eat all the links in one can, that equals 30 fat grams. Considering the fat content, yes, Vienna sausage could cause you to gain weight, especially if you eat it often.
Banger is the type of sausage for the Bangers and Mash dish. The Banger sausage is mainly made of pork butt, a small amount of breadcrumbs, water and an array of spices depending on the brand. Bangers get their name from their bursting or "banging" in high frying temperatures. To avoid losing most of the sausage bangers may be boiled first and sliced lengthwise prior to frying or grilling this may cause the bangers to lose much of their flavor but the British are not know for their cuisine.
There are many different popular sausage recipes, including pizza with sausage, sausage and pasta, and eggs and sausage. Sausage is a meat source and when added can give additional flavour or an appreciated zip.
Bangers and mash.
A sausage comes from a pig!
Sausage is a mixture.
Kielbasa sausage can be substituted with another type of sausage. Almost any sausage will do, including bratwurst, beerwurst, chorizo, hot dogs, and sweet Italian sausage.
sausage mahoney
That is the correct spelling of "sausage."