answersLogoWhite

0

You can find almost any kind of food in Salt Lake City. If you are eating out, Mexican, Indian, Thai, and Chinese restauraunts are very popular, as well as American fast food. In homes, casseroles, pasta dishes, and Mexican foods are very common. Salt Lake City is also known as the Jell-O capital of the world, so don't be surprised if you are offered a Jell-O salad!

User Avatar

Wiki User

15y ago

What else can I help you with?

Related Questions

What type of food is Alaska best known for?

Seafood.


What type of food is Egypt best known for?

flat bread i believe ~princess nefertiti~


What is the type of food Alaska is known for?

It is known for its seafood.


What is the best type of fish food?

I think either salmon or scallops is the best type of fish food


What is the best brand of professional food processors?

One of the best brands of professional food processors is the Cuisinart, which can cost over $100 depending on the type of food processor. Another one of the best food processors are the Viking Food Processors known for being specifically created for commerical use.


What type of artwork were the Etruscan best known?

there best known for bronze workers.


What type of company is McDonald's?

McDonald's is in what as known as the fast food industry. I could also describe McDonald's as a large, international corporation. It is one of the best known companies in the world.


Which type of Chinese food is the best Chinese food?

chicken poo


What type of soil does Utah?

Utah actual has a countless numbers of soil so maybe www.Google.com will help you or type it in differently.


Best food for dog?

The best type of food would be any food that has extra joint supplements. I recommend the Ekunuba food that improves joint health.


What is the best type of food for dogs?

I think its Pedgree


What is the best Russian food?

There isn't really a "best food", but a very common, and very well-known, loved by most Russians, type of food, is borsch, a type of soup with cabbage, potatoes, tomatoes, broth, carrots, and if you're making red borsch, beets. (that's more Ukrainian, the beets part) Although, borsch can vary from household to household.