all chicken whether a drumstick or any part of the chicken should always be cooked to 165dgrs
The recommended internal temperature for chicken to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for a chicken burger to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for rotisserie chicken to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for a chicken pot pie to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for a stuffed chicken breast to ensure it is safely cooked is 165F (74C).
The recommended internal temperature for boneless chicken thighs to ensure they are fully cooked is 165F (74C).
The recommended internal temperature for smoked chicken breast is 165F to ensure it is cooked thoroughly and safe to eat.
A whole chicken should reach 165 degrees Fahrenheit to be considered fully cooked. The internal temperature for chicken should reach 160 to 165 degrees F.
Internal temperature of 165 F = 74 C.
Chicken thighs need to reach an internal temperature of 165F (74C) to be fully cooked and safe to eat.
Chicken breast should be cooked to an internal temperature of 165F (74C) to ensure it is safe to eat.
Fully cooked chicken should reach an internal temperature of 165F to ensure it is safe to eat.