there is no difference, the red of the mung bean will come out when you toast or roast it in a pan. same like coffee been you roast the coffee bean so it will bring out the coffee taste the color the aroma and flavor.
Green beans are a vegetable . While chili beans are a dish made with pinto beans, chili, meat , spices, and other things. I cook mine in a crockpot.
the color
Vigna radiata is the scientific name of the Mung Bean
The mung bean, or green gram, originated in India and eventually spread to South and Southeast Asia. India still produces large amounts of mung beans as does China.
Mung bean is a conical root
Bean sprouts are produced from mung beans or soy beans. Alfalfa sprouts are grown from alfalfa seeds and are much smaller than bean sprouts.
If you are refering to the mung bean...it's a very nutritious bean.
Mung bean is dicotyledon
Green mongo leads us to:Mung bean, also known as green bean, choroko (in Swahili), mung, mongo, moong, moog (whole) / moog dal (split) (in Bengali , Marathi), mash bean, munggo or monggo, green gram, golden gram, and green soy,is the seed of : Vigna radiata
It's a type of bean
Yes mung-bean undergoes sexual reproduction
mung bean is vegetable
what is the scientific name of bean sprout It is Vigna Radiata for mung bean, not sure if it's the same for bean sprouts
Mung bean is known as "payatham paruppu" in Tamil.