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There really is no difference. Gyoza is a Japanese name for the wonton dumplings which originated from China. In fact, it's not just Japan who eats them. Korea has been eating wontons as well, and in Korean, the dumpling is called Mandu. There will probably be differences like recipes. No surprises there since each culture favor different flavor. But in the end, it's just the name for "dumpling" in each country.
What else can I help you with?
What is the difference between subgum wonton and regular wonton soup?
The subgum wonton is a dumpling filled with vegetables, meat and or seafood and the regular wonton is a dumpling filed with just meat.
How do you the word dumpling in a sentence?
Here, try a dumpling. A dumpling can be sweet or savoury.
How do you translate 'dumpling' into Yiddish?
The yiddish word for dumpling is 'kneydl' :)
Why did the cheese eat the dumpling?
To eat or not to eat the dumpling that is the question?
How do you write dumpling in Japanese?
Dango is a sweet dumpling and written as 団子 Takoyaki is an octopus dumpling and written as 蛸焼
What is a sentence with the word dumpling?
My mother said that my fondness for suet dumplings was turning me into a dumpling too and that I needed to lose weight.
What is an apple dumpling?
An apple dumpling is a baked dessert made from apples.
When was North Dumpling Island created?
North Dumpling Island was created in 1992.
When was Dumpling Rocks Light created?
Dumpling Rocks Light was created in 1889.
When was The Apple Dumpling Gang created?
The Apple Dumpling Gang was created in 1971.
How much fat is there in a dumpling?
Around 3-5 grams, depending on recipe and size of the dumpling.
What is synonym for dumpling?
potsticker
