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What else can I help you with?
What temperature should ground beef be cooked to?
Ground beef should be cooked to an internal temperature of 160F to ensure it is safe to eat.
What food was eaten?
cooked ground beef
What is the edible portion of food?
Edible portion refers to the amount that can actually be eaten, after trimming and cooking. For example, 1 pound of raw ground beef will not give you one pound of cooked ground beef; some of that weight will be lost in the cooking process as moisture and fat cook out. 1 pound (16 oz) of raw ground beef will yield about 13 oz of cooked ground beef.
How can you determine when ground beef is fully cooked?
Ground beef is fully cooked when it reaches an internal temperature of 160F (71C) as measured with a food thermometer.
How many calories in ground beef cooked?
A lot
When ground beef is brown and not cooked is it good?
i would say so, i wouldn't take the chance
How long should ground beef be cooked for optimal safety and flavor?
Ground beef should be cooked to an internal temperature of 160F (71C) for optimal safety and flavor.
How to cook ground beef in the oven?
To cook ground beef in the oven, preheat the oven to 400F. Place the ground beef in a baking dish and spread it out evenly. Cook for about 20-25 minutes, stirring occasionally, until the beef is browned and cooked through. Drain any excess fat before using the cooked ground beef in your recipe.
What is meatball color?
Brown-like cooked ground beef.
How much protein in a pound of browned and drain ground beef?
how much protein is in cooked ground beef and drained per pound?
How long should ground beef be cooked in a crockpot?
Ground beef should be cooked in a crockpot for at least 4 hours on high heat or 6-8 hours on low heat to ensure it is fully cooked and safe to eat.
How long should ground beef be cooked on the stove?
Ground beef should be cooked on the stove for about 7-10 minutes, or until it reaches an internal temperature of 160F to ensure it is safe to eat.
