Acetic acid (5-9 %) from fermented and distilled coconut juice or sugarcane, in water solution.
sugar vinegar ginger water
mint, vinegar, sugar.
cape cod
Tomatoes vinegar and sugar are the main ingredients.
the ingredients in pickle juice are vinegar and water, salt, dipped cucumbers and more
Acetic acid (5-9%) from fermented coconut juice, in water solution.
There are two ingredients require to make 'mother' vinegar. Obtain some good wine yeast, mix it with wine and let it ferment. Keep this liquid by occasionally adding wine. This vinegar can be mixed with other wine to form vinegar.
Acetic acid
Cabbage and vinegar, or cabbage and salt.
i donts know but i think it is salt :)
Yes, vinegar is vinegar, whereas vinaigrette is a salad dressing, that may have vinegar in it, but also has other ingredients.
The essential brine ingredients for pickling vegetables are water, vinegar, salt, and sugar.