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Nagasaki castella sponge cake is also known as "Kasutera." This traditional Japanese cake has its origins in the 16th century, introduced by Portuguese missionaries. Made with simple ingredients like flour, sugar, eggs, and starch syrup, it is known for its moist texture and sweet flavor. Castella is popular in Japan and is often enjoyed as a snack or dessert.
What else can I help you with?
In Japan what is the nagasaki castella sponge cake also known as?
Nagasaki Castella is known as the "Japanese sponge cake"
What food is nagasaki famous for?
Nagasaki is famous for a few different dishes. Off the top of my head I can think of champon ramen, sara udon, and castella cake. I am sure there are more.
What are some questions about sponge cake?
are sponge cakes made out of a sponge? what color is a sponge cake? have i ever had a sponge cake? why is it called a sponge cake? answers to questions above: are sponge cakes made out of a sponge- no. what color is a sponge cake- depends on the flavor. have i ever had a sponge cake- no. why is it called a sponge cake- because he flakey spongy feeling of the sponge cake and the sponge cake feels and looks like a sponge. tell me if this helps on sponge cakes or your research on sponge cakes. thankyou :]
Where did the sponge cake come from?
From the sponge-like consistency of the cake.
How is a sponge cake a solid?
The sponge cake has its own form.
Why does your sponge cake smell of eggs?
Because in a sponge cake, there is eggs.
What are the similarities of a butter cake and a sponge cake?
The major difference between a sponge cake and a butter cake is that a sponge cake has no fat in it, should be light in texture. A sponge cake not stored correctly will go dry quickly. A cake with butter in is a firmer moist cake which should keep longer.
Is sponge cake lighter or heavier than creamed cake?
Sponge cake is usually lighter than creamed cake is.
Where can you buy sponge cake from in New York City?
why you want sponge cake get something good like CHEESE CAKE
What is the taste of Victorian sponge cake?
A Victorian Sponge Cake is a very basic cake that tastes mostly like vanilla and butter.
Why is a cheesecake called a cake?
Cheesecake is called a cake because it is in the same format and shape as a cake and also is made out of sponge which is mainly what cakes are made out of. They also have icing which makes people think of cake.
What kind of sponges go into a sponge cake?
None, it's a sponge cake because it feels spongy
