sesame
The tropical plant from East Indies cultivated for its oval seeds is called nutmeg. Nutmeg is a spice that is derived from the seeds of the nutmeg tree, scientifically known as Myristica fragrans. The seeds are ground into a powder and used in cooking and baking for flavoring.
Sesame
Peanut. ALFALFA
cola
The tropical tree is called the vanilla orchid. Its seeds, known as vanilla beans, are used to flavor sweet carbonated drinks.
Ricinus communis is the scientific name for the castor oil plant. It is a species of flowering plant that is native to tropical regions and is cultivated for its seeds, which are used to produce castor oil. The plant is known for its large, glossy leaves and spiky seed capsules.
A tropical plant with strong seeds that starts with "cap" is the caper bush (Capparis spinosa). The seeds of this plant are known for their resilience and can survive harsh conditions. Caper buds are often harvested and pickled for culinary use, making the plant notable not just for its seeds but also for its edible components.
The plant you are referring to is probably the "winged bean," also known as the goa bean or asparagus pea. Its leaves are unique as they have prominent wings along the edges, giving them a wing-like appearance. This plant is native to tropical regions and is cultivated for its edible pods and seeds.
Cacao plants have woody stems. They are perennial trees that grow in tropical regions and are cultivated for their seeds, which are used to produce cocoa and chocolate.
A word that starts with "cap" and means a tropical plant with strong seeds is capsicum. Capsicum is a pepper plant that is an ingredient in many pain relieving creams. It is the hot in the cream, "Icy Hot".
Kohlrabi seeds come from the flowering plant Brassica oleracea, which is part of the cabbage family. These seeds are produced when the plant flowers and produces seed pods, containing the seeds. Once the pods mature and dry out, the seeds can be harvested for planting. Kohlrabi is cultivated in various regions globally, and seeds are available from seed companies and garden centers.
Chia seeds are not classified as a herb; they are the seeds of the Salvia hispanica plant, which is a flowering plant in the mint family. Chia is primarily cultivated for its seeds, known for their nutritional benefits, including high levels of omega-3 fatty acids, fiber, and protein. While the plant itself has herbaceous characteristics, it is specifically grown for its seeds rather than for culinary or medicinal herb purposes.