7.1
7.1
Some examples of foods with high pH levels include spinach, kale, almonds, and avocados.
Kale is not typically classified as an acid-loving plant; it prefers a slightly acidic to neutral soil pH, ideally between 6.0 and 7.0. While it can tolerate some acidity, extremely low pH levels can hinder its growth and nutrient uptake. Thus, maintaining balanced soil conditions is essential for optimal kale cultivation.
To optimize kale growth using hydroponic methods, ensure the nutrient solution is balanced, maintain proper pH levels, provide adequate light and temperature, and regularly monitor plant health.
Blood pH = 7.40 (+/- 0.05) (THIS IS THE ANSWER TO THE PH OF BLOOD IS NEAREST TO WHAT NUMBER)=#7
The number 6 is not a natural number on the pH scale if that is what you mean. In fact the number 7 is a natural and neutral number on the pH scale ( on the pH scale number 7 is a green colour.)
the pH
well i know of the leafy green kale and the dark non-leafy kale calledeither lacinato kale, dino kale, or black kale...dino because its texture is more like a reptile then leafy like the green leafy kale.
The neutral pH is 7,00.
The highest number on the pH scale is 14. The pH scale goes from 0 to 14.
Plastic is not a element. It has not a atomic number.
Kale