Coriander seed is the whole seed of the coriander plant, while ground coriander is the powdered form of the seed. Coriander seed has a slightly citrusy and earthy flavor, while ground coriander has a more intense and concentrated taste. Ground coriander is often used in dishes where a stronger flavor is desired, while coriander seed is used for a milder taste and texture.
The chemical formula for coriander seed oil is C18H32O2.
Coriander actually comes from a cilantro plant that goes to seed. Commercial coriander comes from cilantro plants that are breed to seed more quickly and abundantly.
Ground coriander is made from the dried and ground seeds of the coriander plant, while coriander seed refers to the whole seeds of the plant before they are ground. Ground coriander is often used as a spice in cooking, while coriander seeds can be used whole or ground in various dishes.
Coriander seeds = කොත්තමල්ලි බීජ (kottamalli bīja)
wind
coriander seed in Hindi is jeera. Jeera is famous food ingredient.
cilantro is apparently coriander! actually cilantro is a green leafy herb coriander is a dried seed.
No you can't. Fresh coriander is when you use the leaves and ground coriander uses the seed of the plant. Their flavour is quite different from each other.
They are not equivalent. Ground coriander is the seed whereas fresh coriander is the leaf of the plant. They are different flavors and cannot be substituted.
Chinese parsley. also coriander seed.
Some popular recipes that feature ground coriander seed as a key ingredient include curry dishes, chili, and marinades for meats.