Rolls are popular in the south, cornbread and rolls in the deep south.
Roti is a type of unleavened bread that has its roots in the South Asian area. It is made from atta flour, which is a stone ground wholemeal flour. This bread is eaten in India, South Africa, Pakistan, Nepal, and the Southern Caribbean.
South Africa does not celebrate thanksgiving. That is an American and Canadian custom.
South Africa does not celebrate thanksgiving. That is an American holiday.
Thanksgiving is celebrated in South India.
some are Christmas and Thanksgiving
A monsoon is a typical phenomenon experienced in south Asia.
beans, rice, and tortillas make up the staple diet. (Spicy foods are favored in many of the countries, but not all of them as commonly believed.)
where can I buy bread improver
Chicharrones are eaten in Spain, South America, and in the U. S.
No, any normal food can be eaten in South Africa. Obviously endangered animals and fish which are prohibited in most countries can not be eaten in South Africa.
Many kinds of foods are eaten in South Dakota. Hamburgers, hot dogs, Polish Sausage, many kinds of fish including trout, tuna, shrimp, chicken, bison (buffalo), elk, pork, pheasants, grouse, deer, walking tacos, Indian Fry Bread, knoephla, kuchen, lefse, apples, oranges, lemons, limes, cherries, grapes, kiwi, bananas, strawberries, blueberries, grapefruit, turnips, spinach, cucumbers, lettuce, radishes, peppers, carrots, peas, beans, celery, cauliflower, milk, coffee, tea, pop, yogurt, cottage cheese, cheese, butter, margarine, sour cream, cream, cream cheese, potatoes, rice, noodles, pie, donuts, cake, cupcakes, bread, buns, pita, croissant, tacos, spaghetti, lasagna, casseroles, salads, pasta, soup, sandwiches, burritos, and many more! South Dakota's state dessert is Kuchen. South Dakota's state bread is Fry Bread.
Steak n' Shake is usually open on Thanksgiving.