powdered sugar
The above answer is not correct-confectioners sugar is powdered sugar but white confectioners coating is the white chocolate (it can't legally be called chocolate since there is no cocoa butter in the ingredients) that is commonly sold as little disks that are melted down and poured into candy molds. Look for it where candy making or cake decorating supplies are sold.
The white outer coating on teeth is called enamel.
The white outer coating on teeth is called enamel.
black and white
The white matter in the brain is created by myelin, which is a fatty substance that forms a protective coating around nerve fibers. Myelin helps to insulate and speed up the transmission of electrical signals between neurons.
The tough white coating of the eye is called the sclera.
The white coating on calcium is likely calcium carbonate, which forms when calcium comes into contact with carbon dioxide in the air. This reaction creates a thin layer of calcium carbonate on the surface of the calcium, giving it a white appearance.
if the white coating quite dusty its fine its just particles of the machines in the factories
coronet band
Frost :)
no.
Yes, if you put it in a food processor for a few minutes
Yes, you can substitute confectioners' sugar for powdered sugar in this recipe.