answersLogoWhite

0

You can use all purpose for an apple pie unless you have the need to use something that is gluten free. Whole wheat is not likely to taste very nice, but you can also use one that is specifically made for cakes.

User Avatar

Wiki User

12y ago

What else can I help you with?

Related Questions

What is the best kind of flour to use to make bread?

which is the best flour to make bread out of strong plain flour self rasing flour or plain flour


What are the food sources and kind starch?

CORN FLOUR IS the best kind of starch


Can you use cake flour instead of self raising whole wheat flour for making cake?

That depends on what kind of cake your baking. . .


What is the best kind of computer in America?

An Apple


What kind of apple is best for jucing?

Granny smith apples are the best for juicing. They produce the most juice, and it tastes the best. The juice is a bit clear, and is great for making applesauce as well.


Can you use cake flour instead of regular in apple crisp?

I've just made a tray of it with cake flour, and I don't like it much. It may have something to do with my using a larger pan than usual, or that the apple-to-crisp ratio is off (not enough crisp), but it's kind of mushy.


What is the best recipe for making baking powder biscuits?

I would start out by using flour. The kind of flour you use is entirely up to you. I am on a healthier diet these days, so I would use the whole wheat variation. Then add you baking powder and other ingredients found in your recipe. Good luck.


What kind of oil mixes with flour?

Any oil can be added to flour and the flour will absorb it.


If you have no unbleached flour what kind of flour should you use?

Regular bleached white flour.


Three kinds of flour with definition?

kind of flour and definition


What kind of staple is flour?

Flour is a carbohydrate & needed for making breads or mostly baked goods. I don't consider it a staple today as many people live on low carb diets or gluten free lifestyles that don't require flour to survive.


What kind of flour should be used in sponge cake?

Cake flour is best to use for sponge cake because it is low in gluten and so produces a very tender, moist crumb.