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Oxidation of food is defined as exposing food to oxygen in the air. When this occurs there is a chemical reaction that takes place within the food and the food begins to deteriorate. The vitamins, nutrients, and minerals that are in the food begin to be lost. This is a process that often causes serious food related problems such as botulism, e. coli, and other such toxic situations.
What else can I help you with?
How is oxidation caused?
oxidation is caused with the addition of an oxygen atom
What is caused by oxidation?
The cause of oxidation is the rustiong of meatel or the burning of the air.
Why is spoiling food a chemical change?
Food spoilage is a chemical change because it is caused both by oxidation of fats and the chemical changes involved when fungi and bacteria use enzymes to use the food for its own development.
Is burning wood caused by slow oxidation?
Yes, burning wood is a chemical reaction where it rapidly combines with oxygen in the air to produce heat and light. This process is known as combustion, not slow oxidation.
What causes bowl problems?
Bowel problems are often caused by the food one eats. Other causes include sudden weight loss, and other health problems such as incontinence.
Is oxidation of food in the body chemical change?
All oxidation is a chemical reaction.
What is the role of preservation in food materials to prevent their spoilage by oxidation?
Preservation helps in decreasing the speed of oxidation in food items.
What problems are caused by over population?
Pollution, unemployment, and lack of food and water, just to name a few.
When rust forms on an iron railing or cooking oil smells rancid the undesirable effect is caused by a process known as?
Oxidation causes rust and food to turn brown
What temp does Oxidation of food occur?
Oxidation of food typically starts to occur at temperatures above 40-50°C (104-122°F). As temperatures increase further, the rate of oxidation also increases, leading to food spoilage. Refrigeration helps slow down the oxidation process by keeping food at lower temperatures.
What does chemical weathering caused by exposure to water and oxygen?
oxidation
How can dietary problems be solved?
Dietary problems are caused by unhealthy diet or by food allergies and sensitivities. Food allergy blood tests are available. They aren't the most accurate, however they will show food groups most recommended to avoid or be wary of.
