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Cottage cheese is not made by a protist; it is produced through the fermentation of milk, primarily using bacteria, specifically lactic acid bacteria. These bacteria, such as Lactococcus lactis, convert lactose in the milk into lactic acid, which causes the proteins to coagulate and form curds. While protists play various roles in ecosystems, they are not involved in the traditional production of cottage cheese.
What else can I help you with?
Is cottage cheese a acid or base?
Cottage cheese is acidic. It has a pH below 7, which makes it slightly acidic in nature.
Which cheese grows fastest yellow cheese or cottage cheese?
cottage man!
Does cottage cheese constipate you?
No, cottage cheese is protein and dairy
What is dry cottage cheese?
Cottage cheese with dried milk and dairy. Although my answer is not the most specific, it is the basics on what dried and/or curd cottage cheese is.
Kroger cottage cheese who makes it?
Kroger cottage cheese is produced by the Kroger Company, which is one of the largest supermarket chains in the United States. The brand may also source its cottage cheese from various dairy suppliers and manufacturers, depending on the specific product line and region. Kroger's private label products, including cottage cheese, are designed to offer quality at competitive prices.
What is the price of cottage cheese perogies?
It depends on the store that you are buying the half pound of cottage cheese from.....
Is cottage cheese a solid or a liquid?
Cottage cheese is a solid, sometimes as a paste.
What is a good substitute for cottage cheese in lasagna?
Ricotta cheese is a good substitute for cottage cheese in lasagna.
Have you ever tried pressed cottage cheese and what did you think of it?
I have tried pressed cottage cheese and I found it to be denser and less crumbly than regular cottage cheese.
What does dairy product?
It makes milk or cottage cheese or yogurt. It will also make ice cream.
Which cheese molds faste cream cheese or cottage cheese?
Cottage cheese because it is more soft. Cream cheese is stiffer. It lasts longer.
What do you call cottage cheese in Telugu?
paneer is cottage cheese,junnu is cheese..
