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What reduces calciam after soaking in vinegar?

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Anonymous

∙ 16y ago
Updated: 11/10/2022

chicken bones

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Wiki User

∙ 16y ago
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How do you prevent pork from having a vinegar taste after soaking in vingar?

Well, that's pretty much the point of soaking it. Maybe you could try a different vinegar. Let me recommend using either malt or balsamic vinegar in your marinade. Cut back on the amount of vinegar and add more Worcestershire sauce. A little more molasses might help, too.

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