The classical wine to serve with spaghetti is a Chianti Classico from Tuscany, Italie. This wine is made mostly from Sangiovese grapes.
A good choice would be a dry white wine such as vino verde or Sauvignon Blanc.
Cheese Meat Bread Pasta
Wine is almost always served with French meals. The type of wine depends on the type of food and in a single meal at a fine restaurant several types of wine will be served with the various courses. Coffee is often served with dessert but just a often a brandy, cognac, or dessert wine will be served. Sometime along with the coffee. Other than wine, water is usually available.
a chianti (Italian) red is very nice and not too expensive.
=Chardonnay Wine or American Chardonnay :D=
Pasta can be served as a salad, a snack or a whole meal.
The name for wine that is served warm is mulled wine.
"Rigatoni" is a type of pasta in Italian cuisine. It is a large, ridged, tube-shaped pasta that is commonly used in baked pasta dishes or served with thick sauces.
Wine would not typically be served with any type of vinegar in the recipe.
A suitable white wine substitute for pasta dishes is chicken or vegetable broth.
Fillets of Sole Veronique is a French fish course served with grapes. Dove or lemon sole is used and Muscat-type grapes.
Typically white wine is served chilled and red wine is served at room temperature. If the dessert wine is a white then I'd suggest serving it chilled. A Marsalla wine is a red wine that is also quite sweet and is usually served chilled.