Nasty
taste's delicious.
Green tastes like spaghetti?
Iron is what makes canned food taste like tin. The iron from the can dissolves and gives food in the can that tinny taste.
Frozen flavors.
frozen bread
It is all a question of taste! If you don't like something, then you won't eat it.
Is the spaghetti sauce too sweet for you?
Frozen spinach
Spaghetti and water (salt to taste if required).
The food in Ecuador was like a roman spaghetti from England and pass to london. It also taste great!
it doesn't taste great.
About three days