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The cells in the zucchini shrink because they lose their water.
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When a piece of zucchini is soaked in salt water the zucchini breaks down and loses its firmness which explains what happens to the zucchini?
The cells in the zucchini shrink because they lose their water
When a piece of zucchini is soaked in salt water the zucchini breaks down and loses its firmness . Which best explains what happens to the zucchini?
The cells in the zucchini shrink because they lose their water
When a piece of zucchini is soaked in salt water the zucchini breaks down and loses its firmness. Which best explains what happens to the zucchini?
The cells in the zucchini shrink because they lose their water
When a piece of zucchini is soaked in salt water the zucchini breaks down and loses its firmness what best explains what happens to the zucchini?
The cells in the zucchini shrink because they lose their water
How do food soaked in salt water?
Salt is a preservative.
Is a salt soaked paper towel a good conductor of electricity?
Assuming you mean "salt water soaked", yes.
Why does a carrot feel spongy after soaking in salt water?
This is due to the process of osmosis. The water in the cells of the carrot are trying to reach homeostasis with the salt water, so the water is flowing out of the cells. This results in cells that are limp and that then feel spongy.
Why is home grown leaf lettuce soaked first in salt water and then rinsed and then soaked in tap water?
to get rid of bugs
What t put in the water too cook he zucchini?
Pinch of salt.
What happens to concrete if it is soaked in salt water?
Concrete is corroded by salted water.
How to get the water out of zucchini effectively?
To effectively remove water from zucchini, sprinkle salt on sliced zucchini and let it sit for about 10-15 minutes. Then, use a paper towel to gently press and absorb the released water. This process helps to reduce the water content in the zucchini before cooking or using it in recipes.
How can I effectively remove excess water from zucchini?
To effectively remove excess water from zucchini, you can sprinkle salt on sliced zucchini and let it sit for about 10-15 minutes. Then, use a paper towel to gently press and absorb the water that is released. This process helps to reduce the water content in the zucchini, making it less soggy when cooked.
