There are many places since the bird has a lot of it. You can find it at the end of each long bone and at what is called the rostrum or breast bone. This sticks up like the bow of a boat.
Chicken cartilage can be eaten by larger dogs. Small dogs may get the chicken cartilage stuck in their throats and choked.
"Chicken cartilage contains Type 2 collagen which is necessary for rebuilding bones and your own body's cartilage. It also may help with arthritis and other types of joint pain." I don't think that there has been any research to prove or even hint at what the above poster states. Although it is true that cartilage contains type II collagen and it is needed to repair your own bodies cartilage, it is a HUGE leap to assume that the digested cartilage will then be broken down into type II collagen and the transported to your joints for rebuilding. With that said- I have not been able to find specific information regarding the nutritional value of chicken cartilage.
Cartilage
Chicken cartilage is edible, but it is tough and chewy. It can be used to make broth by simmering it for a long time to extract nutrients and flavor. Some people also enjoy eating chicken cartilage as it is a good source of collagen.
Feathers, skin, muscle, bone, and cartilage. Essentially, a chicken is made out of carbon, nitrogen, and oxygen.
Of all the things you were fed as a baby you would be surprised!
Chicken Keel is the flexible wedge of cartilage connecting a chickens breast muscles at the tip of the breastbone, not the entire breast.
The smooth tissue that protects the bones of a chicken leg is called cartilage. Cartilage is a tough but flexible connective tissue that covers the ends of bones at joints to provide cushioning and support during movement.
teeth
the flexor of a chicken wing is it's biceps and triceps.
you expect to find more cartilage between the arm and the shoulder because the cartilage is found in many bones.
your nose and ears