A loaf cake is a cake baked in a loaf (like a loaf of bread) pan.
bun, pastry, bread, cake
read the directions
what r the cook time for cake baked in9x5 loaf pans
block, bar, slab, lump, cube, loaf, mass
if you want to make it in a bread loaf pan you need 2 but if you are doing it in a regular cake pan or brownie pan you only need 1
Yeast i believe
If pound cake isn't done all the way it will be wet and unset in the middle of the loaf. Why does this occur
Any thick lump, mass, or cake; especially, a large regularly shaped or molded mass, as of bread, sugar, or cake., To spend time in idleness; to lounge or loiter about., To spend in idleness; -- with away; as, to loaf time away.
Bagels, Rolls, Donuts, Muffins, Cake, Buns and Croissant These are answers from Family Feud.
A good alternative for a bundt pan when baking a cake is to use a regular round cake pan or a loaf pan. These pans can still produce a delicious cake with a similar texture and taste.
another word for bread is pan whitch is in spanish or poltry
In order to produce a rectangular "loaf," the bread or cake must be baked in a rectangular loaf pan. However, bread need not be baked in any particular shape. It can be round or oval, braided or cut up into buns.