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What else can I help you with?
What should you to avoid cross-contamination?
Separate raw meat, poultry, and seafood from other foods in your refrigerator.
Is it true that you should never place cooked food on a plate that previously held raw meat?
Do not place cooked food on a plate that previously held raw meat, poultry, seafood, or eggs. Separate and do not cross contaminate raw and cook meat, poultry, seafood, or eggs, keep ready to eat foods separate to prevent the spread of cross contamination and bacteria.
What part of the refrigerator should you keep meat and poultry?
freezer
Why should poultry be stored in the refrigerator?
Poultry is full of bacteria and will spoil quickly. Refrigeration slows the bacterial growth.
What temperature should salad dressings milk products fresh meats poultry and seafood be stored at?
Salad dressings, milk products, fresh meats, poultry, and seafood should be stored at or below 40°F (4°C) to ensure food safety. This temperature helps inhibit the growth of harmful bacteria. It's important to keep these items in the refrigerator and monitor the temperature regularly for optimal freshness and safety.
Should loose tea be stored in the refridgerator?
No, because the odors in the refrigerator can contaminate the loose tea.
How should you store raw poultry in a fridge?
Frozen poultry ideally should be stored tightly and securely wrapped in vapor-barrier packaging to prevent freezer burn.
Is it ok to cook chicken above beef in a smoker?
any poultry should be cooked or stored below beef. salmonella from the chicken can contaminate your beef
Where should uncooked meats and poultry be stored in the refrigerator?
You should store uncooked meats in the bottom drawer of your refrigerator so if juices should leak they will not come in contact with anything else.
When must a food handler wash their hands?
A food handler must wash their hands before and after handling food, after using the restroom, after touching their face or hair, and after handling raw meat, poultry, or seafood. Additionally, hands should be washed after coughing, sneezing, or touching any surfaces that may contaminate food. Proper handwashing is essential to prevent foodborne illnesses and ensure food safety.
What should you wear before undertaking any task that may contaminate your hands and clothing?
latex gloves and an apron are nice to wear while cooking so there is no contamination, if you are cooking some kind of poultry make sure to either wash your hands/take off the latex gloves right after dealing with the raw poultry.
How long does poultry stay in the body?
Meats are kept better in the freezer. Meats can be kept in the refrigerator for 3 to 4 days if raw and 1 to 2 days longer if cooked. Always place cooked meats in an airtight container.
