Chicken dark or light cooks the fasters
it cooks faster fried
If it's ground beef, it cooks faster. If it's steak, it takes longer.
eggs for suree.!
Top 20 Broccoli Side Dish Recipes from Allrecipes.com as rated and reviewed by millions of home cooks. That's the basic premise of most of her vegetable recipes in most of her cookbooks and that's precisely what makes her broccoli recipe the best
Yes of course. I often do that so it cooks faster.
Definitely cooks faster when not stuffed, as there is therefore less mass to raise the temperature of.
size of a small coliflower
A vegetable! It's called cauliflower!
size of a small coliflower
Steak generally takes longer to digest than broccoli rabe due to its high protein and fat content, which requires more time for the body to break down. In contrast, broccoli rabe is rich in fiber and carbohydrates, making it easier and quicker for the digestive system to process. As a result, broccoli rabe typically digests faster than steak.
yes the foil keeps in heat and cooks it in the foil