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What else can I help you with?
What causes the amount of glucose in foods to increase?
Ripening of fruit
What essential component in fresh fruit is missing from dried fruit?
there are lower levels of vitamin c in dried fruit than in fresh fruit and dried fruits do not have glucose
Why is fructose syrup used instead of glucose syrup?
Beacause fructose is from fruit and fruit is sweet.then fruit+sugar is sweeter than just sugar
What is the best sugar for you?
Natural sugars (glucose) which is found mainly in fruit.
Is passion fruit can cure diabetic?
Yes i hope ...because while eating the passion fruit, the glucose in our body is converted glucose to some other product...but we need to confirm what's the product..research is going on...
Which sugar are present and not present in the fruit juice?
Fruit juice naturally contains fructose and glucose sugars from the fruit itself. Sucrose, a disaccharide made up of fructose and glucose, may also be present depending on the fruit processed. Lactose, a sugar found in dairy products, would not typically be present in fruit juice unless it has been added during processing.
What is an unripe fruit carbohydrate?
Unripe fruits contain mostly complex carbohydrates like starch, which get broken down into simpler sugars like glucose as the fruit ripens. This process makes the fruit sweeter and more palatable. Unripe fruits are typically harder and have a more astringent taste due to the higher starch content.
How does the sun affect fruits?
The sun shoots rays to the fruit tree's leaves. The leaves then preform photosynthesis and make glucose. Sometimes too much. They store the glucose in fruits. So, if there is not enough sunlight, then not enough fruit.
What contains more energy glucose or pyruvate?
glucose
What monosaccharides are formed upon hydrolysis?
glucose (the principal sugar found in blood, a hexose), and fructose (the principal sugar found in fruit, a pentose). Both of these monosaccharides have 6 carbons each, and an Oxygen atom in the ring.
Why is fruit important to a plant what is it used for the plant?
It contains the plant's seeds It is the storage of glucose.
Can diabetics eat fruit?
Yes, but in moderation. Natural sugar like the stuff found in fruit are better than the fattening sugar from sugar cane that people put in cakes and cookies, and the artificial sweeteners like high glucose corn syrup, but the carbohydrates in fruit still raise blood glucose levels, limiting servings to 15 grams of carb will keep glucose spikes in check.
