I did, about 10 minutes ago. If you wanted it you should have spoke up when I asked, I would have split it with you.
it is an custard but with whipping cream mixed with it....i think
custard has alot more egg the ice cream or ice milk soft served Custard has at least 1.4% egg yolk in it. Ice Cream needn't have egg yolks in it.
why not?
I think the custard we make with milk and sugar is soft enough.
Custard is any of a variety of food preparations based on a mixture of milk or cream, and egg yolk. Varieties of custard include creme anglaise, a pouring sauce, to crème pâtissière, a thick pastry cream.
Custard pies are a cooked mixture of milk, cream and egg yolk.
The different types of custard available in the market include traditional custard, crme anglaise, pastry cream, and flan.
Being used as a pleasing desert with custard, cream or ice cream
Chinese Emperors ate the first ice cream
Generally custard and vanilla.
65 calories are present in a custard cream biscuit
How long does harry hornes custard powder last when can is opened