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Germinated grams are considered highly nutritive what is the reason for this belief?
bcoz it is considered nutritive
Why are germinated grams considered highly nutritive?
Germinated grains have increased levels of nutrients compared to non-germinated grains because the germination process activates enzymes that break down complex nutrients into simpler forms that are more easily absorbed by the body. This process also increases the bioavailability of vitamins and minerals in the grains, making them more nutritious. Additionally, germinated grains have higher levels of antioxidants and fiber, which contribute to their nutritive value.
Does marijuana seed have to be germinated?
It would help the growing process to germinate them first. Its highly recommended.
Does flour have nutritive value?
It highly depends on the type of flour, but basically, flour is very rich in carbohydrate. Manufacturers may also add some nutrients into the flour to increase its nutritive value, which is why there is 'high-protein flour' or 'enriched flour' in the market.
What is the nutritive value of salt?
The nutritional value in 1.2 grams of sea salt is that it contains about 468 milligrams of sodium. It does not have any calories, fats, protein, or sugars.
What is the definition of nutritive food spoilage?
When the original nutritive value, flavor, texture of the food is damaged, it is known as nutritive food spoilage. When this occurs, the food becomes unsuitable to consume.
A seed breaks open when it is?
Germinated.
What is the respiratory rate of a dormant seed versus a germinated seed?
foe a dormant seed it is almost negligible and for a germinated seed it is more.
How can you say that a food is nutritive?
A nutritive food is one that supplies compounds that the body can absorb for energy or other uses.
What does it mean by a nutritive polyp?
Nutritive polyp, any one of the zooids of a compound hydroid, or coral, which has a mouth and digestive cavity.
What are the three main non nutritive components?
The three main examples of non nutritive components are fibers, flavors, and colors.
What is sprouting?
Sprouts are germinated food grains.
