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The eggs protein structures break and are put back together in different ways, hence changing the overall makeup of the egg. Now, think of butter as ice and ghee is the water. Same thing. The ghee solidifies to an extent when at a cooler temperature, obviously just not as much as butter due to the lack of the proteins in the butter.
What else can I help you with?
What is the boiling point of caramel?
There is no actual boiling point of caramel. caramel freezes and melts but doesnt really boil. well for it to boil, you would have to have it on high and wait a while. but i would say about 120°F (50°C).
What is oxygen's boiling point and melting point measured in Celsius?
Oxygen boils at -182.95 °C and melts at -218.79 °C
What are the difference between stewing and boiling?
I think stewing is lower temperature and longer time, and boiling is higher temperature and shorter time.
Why do hold a flask at an angle while heating it?
Holding a flask at an angle while heating it allows for more even distribution of heat across the bottom of the flask. This helps to prevent uneven heating, reduce the risk of boiling over, and minimize the likelihood of the flask breaking due to thermal stress.
What is unique about scoria?
It can solidify while airborne
Why does a substance take longer to boil than melt?
because substances boil at a higher temperature than when it melts. therefore, boiling takes more energy than melting and more energy takes more time.
How can I prevent scorching milk while heating it on the stove?
To prevent scorching milk while heating it on the stove, use a heavy-bottomed pot, stir frequently, and heat it over low to medium heat. Avoid boiling the milk and keep a close eye on it to prevent scorching.
What is the heating point of magnesium?
You probably want to know about a melting point or a boiling point; the term "heating point" does not have any specific meaning, since magnesium can always be heated, at any point.
What is the difference between boiling and burning?
Oh, dude, boiling is when you heat up a liquid until it reaches its boiling point and turns into vapor. Burning is when you set something on fire and it undergoes a chemical reaction to produce heat and light. So, like, one turns into steam and the other turns into ash. Easy peasy.
What happens if the tectonic plates are on top each other?
The lower plate subducts down into the mantle while frictional heating between the plates melts the rock of the plates, creating volcanoes in the upper plate.
When do you heat in organic chemistry?
Heating is believe to increase the rate of reaction, this depends on the type of reaction (if it is exothermic or endothermic). different reactions are heated at different times, some are as soon as the reagents are mixed while other are before preheated before mixing. If heating is required, then it has to be below boiling point of the solvent and reactant (unless you want to isolate a low boiling compound)
What is the answer of Observe identify and list when the following processes are applied by your mother heating boiling cooling freezing evaporation drying and condensation?
When your mother applies the processes of heating and boiling, she transforms liquids into gases, such as when boiling water. Cooling and freezing turn liquids into solids, like when water freezes into ice. Evaporation occurs when a liquid gradually turns into gas at a temperature below boiling, while drying involves removing moisture from a substance. Lastly, condensation is the process where gas turns back into a liquid, often seen when steam meets a cool surface.
