it would melt.
Of course you were dummy!
No, because gelatin is meant to be hardened but then soft at the same time, so if you bake it, it would melt.
Gelatin is the real term for Jell-O, if that's what you mean. It does melt, because the process of making it starts with liquid.
it doesnt melt, but it gets very clean!
No, gelatin is not listed in the ingredients. I'm big with ingredients and make sure there isn't any gelatin in my 'gummy' candies.. I know Maynards Fruit Mania doesnt have any :)
Halloumi doesnt really melt. It can be used on barbecues without problems.
Small, continuous sips of warm water.
Gelatin slows down the melting of a popsicle because it creates a gel-like structure that traps water molecules. This structure stabilizes the ice crystals, reducing the rate at which they melt when exposed to warmer temperatures. Additionally, gelatin's presence increases the viscosity of the mixture, which can further slow down the melting process. As a result, popsicles made with gelatin tend to maintain their shape and stay frozen longer compared to those without it.
it doesnt
Body fat doesnt melt, you matabolize it off through regular excercise and a balanced diet.
so it doesnt melt! DUHHHHH!