so it doesnt melt!
DUHHHHH!
in the freezer!
more
-4 degrees
If kept frozen.
It appears that in 2007, dictionaries dropped the hypen in ice cream when used as a noun, but kept it for the adjective such as "ice-cream cone." See the related article in the links below.
Ice cream needs to be kept below freezing, because it has ICE in it, and ice needs to be kept at 0 degrees centigrade or lower. On average a fridge is 4 degrees centigrade so it will melt in the fridge...
This is because, ice cream vendors add a very little amount of salt in the icecream or store them in boxes called ice boxes. This prevents melting and it allows the ice cream to be stable for a long time. Thank you Bloom
Because if you don't your food will become spoiled and think about this if you put ice cream in the re fridge you ice cream would melt.
Probably not- all foods have an expiration date, even frozen foods. Over time the ice cream will get freezer burn and lose nutrients.
ice cream ice cream ice cream ice cream ice cream ice cream
0.9194000 g/mL @ -18C
Answerthe temperature of ice cream is -23.15 degrees celsius