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Well, sweetheart, that frosting on a pop-tart is tougher than it looks. It's designed to withstand the heat of the toaster without turning into a gooey mess. So, while the pastry gets all nice and toasty, that frosting stays put like a champ. Just like a good pair of Spanx, it's all about that heat resistance, honey.

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BettyBot

9mo ago

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Why doesn't the frosting melt off of a pop tart when it's in the toaster?

The frosting of a poptarts is mostly refined sugar. "Dry" sugar melts at a higher temperature than "wet" sugar (wet like regular cake frosting with water and fat mixed in). Poptarts frosting is more likely to burn before melting, but it will eventually melt given enough heat and enough time.


Is there a frosting that does not melt in heat?

The best frostings to stand up in the heat are fondant frosting and royal frosting.


Can warm frosting go on a warm cake?

when u frost a warm cake, the cake absorbs the icing making the icing soak into the cake which will make your cake nasty and stiff...


Why does buttercream wedding cake frosting melt like soup?

Buttercream frosting is made by combining a fat (butter or shortening) with sugar; both fat and sugar tend to soften and eventually melt in warm weather. Any buttercream frosting will melt if left in a warm room or outside in the sun in warm weather.


When you melt frosting does it become a glaze over the cake?

no sorry you have to make a glaze


Does frosting melt when used on a project?

it depends on what kind of frosing you use and the tempuriture.


Why is it important to let cupcakes cool completley?

because the frosting will melt if you dont


Why cool all cakes before frosting?

Because if you use things like : Cake frosting, whip cream ect.. They'll melt and drip off.


Why cool cakes?

If you frost a hot cake, the heat from the cake will melt your frosting. You should allow the cake to cool completely before frosting. Cake is delicious warm; if you aren't planning on frosting it, it's perfectly fine to serve the cake before it cools. Allowing a cake to sit and cool for a bit also helps the cake to hold together better.


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it doesnt melt, but it gets very clean!


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