You are not alone! I bought a large cabbage yesterday and it tastes likehorseradish hot mustard. I'm hoping it will mellow if I cook it a long time (it's Saint Patricks day) but its just making everything else taste hot.
Spicy, a little like mustard, or horseradish.
horseradish more than likely, sauerkraut.
Cabbage trees got their name long ago because they taste like cabbage.
A Japanese plant (Eutrema wasabi) of the cabbage family with a thick green root that tastes like strong horseradish and is used in cooking.
Yes, many people enjoy the taste of cabbage; but some do not. It depends on personal preference.
To neutralize the taste of horseradish, you can balance its pungency with creamy or sweet ingredients. Adding sour cream, mayonnaise, or yogurt can help mellow its intensity, while incorporating sweet elements like honey or sugar can counteract the sharpness. Additionally, mixing horseradish with milder ingredients, such as mashed potatoes or roasted vegetables, can also dilute its strong flavor.
Brussel sprouts have a slightly bitter and earthy taste, with a hint of sweetness. Some people find them to be nutty or cabbage-like in flavor. The taste can vary depending on how they are cooked and seasoned.
When my father saw my first paycheck, he exclaimed, "That's a lot of cabbage!". I would like stuffed cabbage for Sunday's dinner.
nothing. cabbage is not dangerous to small creatures like tadpoles
They taste like broccoli according 2 ppl tht hve tried them. But i lyk Broccoli nd dont lyk brussel sprouts, strangeee lol :)They taste like cabbage which they are related to. They are often overcooked which results in a nasty tasting chemical being released and can be eaten raw. They are a fall/winter vegetable and taste best in season and grown locally.they taste like crap, good luck
I would like to know where do taste grape tannins
cabbage is food like a sort of thing you would put in a salad