0
What else can I help you with?
How did sourdough bread get its name?
Sourdough bread gets its name from the natural fermentation process that involves wild yeast and lactic acid bacteria, which create a sour flavor. The term "sourdough" refers to the tangy taste resulting from the fermentation, distinguishing it from breads made with commercial yeast. This method of leavening has ancient origins, likely dating back to at least 1500 B.C., when it was discovered that dough left to ferment would rise and develop a unique flavor.
What are the Important notes on microbiology subject in fy bsc biotechnology?
In FY BSc Biotechnology, important notes on microbiology would include studying microbial cell structure, metabolism, genetics, and classification. Understanding microbial growth conditions, control of microbial growth, and their applications in biotechnology is crucial. Knowledge of important microbial processes like fermentation, antibiotic production, and genetic engineering techniques is also essential. Additionally, learning about microbial diversity and their roles in environmental and industrial processes is important.
Is most likely to be observed by a physiologist?
The response of muscles to exercise or movement would likely be observed by a physiologist. They would be interested in studying how muscles contract, fatigue, and recover during physical activity.
She ordered a ham sandwich in sourdough bread which word is the compound adjective?
sourdough. It is made up of two words sour and dough. In the sentence it describes the bread. Sourdough is a compound word. It can be an adjective but it isn't a compound adjective. The sentence isn't written correctly to indentify any compound adjectives . It should be "She ordered a sourdough-ham sandwich." Sourdough-ham would be the compound adjective.
How old do you have to be a physiologist?
You would be around age of 24-25 by the time you get your physiologist degree.You will graduate around age 16 - 18 then go for 4 years of undergraduate and 4 years of medical school.I think your intellectual skills would be the most important thing to help you become a physiologist in your early age.
Name a condition where lactic-acid fermentation would occur?
Making saurkraut is a lactic acid fermentation.
Should scientists wipe out all of the microbial bugs?
no this would ruin our inviroment because there are multiple animals thatt feed off of microbial bugs
Why would muscle cells bother with fermentation?
Fermentation is a way to produce energy when there isn't enough oxygen available.
If there were no plants on Earth?
Only microbial life would have survived here.
If you baked the Poppin' Fresh the Pillsbury Doughboy decapitated him and reused the head the next day what would you call the bread?
Sourdough
What is the best way to forget about comiting suicide?
Welll.... if it is a pretty severe case then I would speak to a counselor or physiologist right away.
What would prevent fermentation?
if the liquid or whatever were to be frozen
