answersLogoWhite

0


Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts
Q: What are the types of finfish?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is a finfish?

It eats photoplankton


What is the NAICS Code for Finfish Farming and Fish Hatcheries?

NAICS 112511 applies to Finfish Farming and Fish Hatcheries.


What is the meaning of finfish?

a kind of fish


How has the U.S. finfish industry done in the 1990's?

Overall, the United States was successful in the finfish industry throughout the 1990s and into the 2000s.


What is the finfish industry?

This industry classification includes establishments primarily engaged in the commercial catching or taking of finfish, including cod, menhaden, pollack, salmon, and tuna.


How much finfish is caught in the U.S each year?

2001 the U.S. commercial fishing industry landed 8.2 billion pounds of finfish, up from 7.6 billion pounds in 2000


What are the shellfish and finfish?

This is way to vague and confusing. Please rephrase and resubmit. Be more specific.


Types of sickness you can get from phytoplankton in Florida?

Ciguatera Fish Poisoning is a food poisoning caused by eating a certain fish, a marine finfish (e.g. barracuda), that has eaten certain algae. The algae make a toxin that is not so harmful for the fish, but it is to humans.


Is finfish a major part of overall fisheries?

Finfish made up 84 percent (6.1 billion pounds) of all edible fishery products landed and more than 96 percent (2.1 billion pounds) of all industrial fishery products landed.


Is parrotfish edible?

Yes, they are. Commonly fried. Though with all tropical finfish there is the possibility of ciguatera poisoning.


How concentrated is the US finfish industry?

large corporations are becoming increasingly involved in all aspects of seafood distribution.


Name two types of sickness you can get from phytoplankton in Florida and describe how you can get them?

Ciguatera Fish Poisoning is a food poisoning caused by eating a certain fish, a marine finfish (e.g. barracuda), that has eaten certain algae. The algae make a toxin that is not so harmful for the fish, but it is to humans.