It has to do with osmosis since their is so much salt in saltwater the salt takes up space so their is more water in the egg so the egg will shrink and their will be more water in the cup so it reaches eqilibrium.
The circumference of an egg in vinegar varies for each egg.
The egg should have its water or substance in the egg come out through the cell membrane. :)
the outside of the egg will be hard because the egg will be boiling
An egg is a cell, and so water would move from the container of water to inside the egg by a process called osmosis. This is because osmosis involves the movement of water from a high water potential to low water potential until equilibrium is achieved.
The circumference of an egg placed in salt water will continue to grow for as it is in the water. The ending circumference may even end up to be 50 percent more than what it started out.
The circumference of an egg in vinegar varies for each egg.
the egg become bigger if they put in vinegar and beaker
An egg without its shell will get smaller in a concentrated solution because water is taken from the egg into the solution. Remember osmosis.
I believe it is referred to "dino egg" or "magic egg", expandable water toys. These toys are made from water absorbent polymer which can absorb water and swell to a lot larger size. So absorbing water cause them to grow bigger. For common egg, chicken egg had shell and won't expand, ikura (salmon egg in soy sauce) had no external shell and would expand due to absorption of water.
An egg gets bigger when placed in pancake syrup due to the process of osmosis. The syrup is hypertonic compared to the egg's contents, causing water to move out of the egg through its semi-permeable shell to balance the concentration of solutes. As the egg loses water, it shrinks slightly, but the syrup's high sugar concentration can cause the egg to absorb some syrup, leading to an increase in size overall. This results in the egg appearing larger as it absorbs some of the syrup's moisture.
You should no put an Alien with Goo in water without the egg. The water will damage the goo and it will no longer be usable.
To boil it, better slit a small hole in the bottom of the egg. Then put it in the water.
The egg should have its water or substance in the egg come out through the cell membrane. :)
the outside of the egg will be hard because the egg will be boiling
Put salt in the water
No, the size would be unaffected by the coloring.
It will get wet.