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What else can I help you with?
Will garlic grow in sandy soil?
no it will not. i grow garlic alot ( and love doing it) and it has to be healthy and rich in nutrients. If you want to buy soil from the store, i would recommend miracle grow
How long does it take for garlic to sprout?
It takes 10 centuries and if you have a funny and yummy one, it takes a decade.
Base used as a cooking ingredient?
You can never go wrong with Olive oil or cooking oil, chopped garlic and onions
How much freon R-22 to be charge in a freezer or meat room?
About twenty pounds of pork, and maybe some garlic for good measure.
What can weaken a vampire?
It depends on what book/movie your in. Vampire diaries: vervain. Classics: Holly water, crosses, garlic. and there is even a myth that people put out pumpkins in halloween because it will ward of the vampires.
What is crushed garlic?
Chopped garlic is garlic cloves that have been peeled and chopped.
Can water dissolve crushed garlic?
Yes, water can dissolve crushed garlic. When garlic is crushed, it releases its soluble compounds into the water, allowing them to dissolve. This is why garlic-infused water is used in cooking to extract its flavor.
What is the difference between crushed garlic and minced garlic in terms of flavor and texture?
Crushed garlic has a stronger flavor and a smoother texture compared to minced garlic. Crushed garlic is more intense in taste and releases more of its oils, while minced garlic has a milder flavor and retains more of its texture.
What is the difference between crushed and minced garlic, and how does it affect the flavor of a dish?
Crushed garlic is when the garlic cloves are pressed or smashed into a paste, while minced garlic is finely chopped into small pieces. The difference in texture affects the flavor of a dish as crushed garlic tends to have a stronger and more intense flavor compared to minced garlic.
Why does garlic turn purple?
Garlic turns purple when it is exposed to acidic conditions or when it reacts with certain metals. This color change is due to a chemical reaction that causes pigments in the garlic to change color.
Why is my garlic purple?
Garlic turns purple due to a natural chemical reaction that occurs when the garlic is exposed to certain conditions, such as cold temperatures or high acidity. This color change does not affect the taste or quality of the garlic.
What are some good recipes on baked chicken with garlic?
Make chicken parm and put crushed garlic on top
Why did the garlic turn purple?
The garlic turned purple due to a chemical reaction that occurs when garlic is exposed to acidic conditions or certain minerals in the soil. This reaction causes the garlic to change color from its original white or off-white hue to a purple or bluish tint.
Is minced garlic the same as crushed garlic?
No. Crushing results in a fine pulp. Mincing gives you finely diced pieces. The difference shows up when you cook it in oil. Since crushing results a more moist product, it will make the oil spatter more than with the minced garlic. Also, when mixing garlic into other ingredients, crushed garlic distributes more evenly.
Is oxygen is main reason for garlic smell?
Garlic's pungency is attributable to naturally-occurring sulfur compounds in the garlic, which are released when the garlic is crushed or sliced. Additionally, garlic contains allicin, which creates sulfur compounds when bonded to other molecules, particularly in the human mouth or stomach.
How much crushed garlic is equal to one clove?
Cloves come in all sizes so you can't determine. If I read it in a recipe and only had minced garlic I'd used 2 teaspoons.
What is a clove of garlic and how is it used in cooking?
A clove of garlic is one of the small sections that make up a bulb of garlic. It is used in cooking to add flavor to dishes. Garlic can be minced, chopped, crushed, or sliced and then added to various recipes such as soups, sauces, marinades, and stir-fries.
