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The making of wine is an an example of alcoholic fermentation. Yeast consumes the sugars of grapes, changing pyruvate into CO2 and ethanol (the alcohol of wine).

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In what industry is alcoholic fermentation important?

The economic importance of alcoholic fermentation is the production of bread and alcoholic beverages. Alcoholic fermentation is the driving force of the beer industry and the baked good industries.


What is a fermentation type?

Alcoholic and Lactate fermentation


What type of fermentation is carried out by yeast?

Alcoholic fermentation


What industry is alcoholic fermentation is important?

the fermentation industry


What types of fermentation are there?

Alchoholic fermentation and Lactic Acid fermentation


Which type of fermention occur in yeast?

Alcoholic Fermentation.


Process used to make bread rise lactic acid fermentation or alcoholic fermentation?

alcohol fermentation -- the ethanol (alcohol) and carbon dioxide are produced by the yeast.


What are the 2 types of fermentation and what do each produce?

The two types of fermentation are alcoholic fermentation and lactic acid fermentation. Alcoholic fermentation is also referred to as ethanol fermentation.


What fermentation is the process is when yeast breaks down sugars and produces carbon dioxide and alcohol?

The fermentation process you are describing is called alcoholic fermentation. Yeast converts sugars into alcohol and carbon dioxide in the absence of oxygen. This process is commonly used in the production of alcoholic beverages like beer and wine.


Is carbon dioxide a sign of fermentation?

It can be. It is a product of alcoholic fermentation.


What type of fermentation produces beer and wine?

Alcoholic Fermentation


What are the two of fermentations?

alcoholic fermentation and lactic acid fermentation