The sugar used to sweeten coffee, tea, and cereal is sucrose. Sucrose is normal table sugar. It is categorized as a disaccharide.
The noun 'cereal' is an uncountable (mass) noun as a word for grain used as food for people or animals. The noun 'cereal' is a singular noun as a word for a type of food for people produced from grain. The plural form is cereals.
water is the solvent, coffee is the solute
No it can't. you see sugar and water is a solution, so if you freeze it the sugar and water are still frozen together. You can't exactly evaporate sugar and you can evaporate water that's how you get separate the two. Thx.
Plants make sugar by photosynthesis. Most plants make there own sugar from sunight, air and material absorbed from the ground by the roots. The sugar is used to help the plant grow and flourish. We extract the sugar from the plants for our own use. Examples are common cane sugar from the sugar cane plant, beet sugar from beets, wheat sugar (dextrose), and from corn we get corn sweeteners.
Coffee mugs vary in size. There is no one correct answer. If you want a rough guide then 10 cm or 4 inches could be used.
* To sweeten beverages, such as tea or coffee * To sweeten cereal * For baking and cooking * To make the medicine go down
Cane Sugar
Honey is mainly sugar, and can be used to sweeten anything you would otherwise use sugar for.
It is used to sweeten foods.
Cubed sugar is a type of sugar that has been pressed into small cube shapes for easy portioning and serving. It is commonly used in coffee and tea to sweeten beverages.
sugar
Sugar crystals are typically made for use as a sweetener in food and beverages. They can also be used in baking and candy-making to provide sweetness and texture. Additionally, sugar crystals can be used in drinks like tea and coffee to sweeten them.
YES. its used to sweeten foods and drinks.
A pinch of sugar is a small amount that can be held between your thumb and forefinger. It is typically used to lightly sweeten dishes, such as in coffee or tea, or to balance flavors in savory recipes.
"Sweeten" means to make something sweet (or sweeter); it is used in its infinitive form. These berries are too tart; should I use some sugar to sweeten them?
Splenda GOGO!
some use it in coffe or to sweeten anything