Lemonade typically contains sugar, which is added to sweeten the tartness of the lemon juice. Some recipes may include a pinch of salt to enhance the flavor, but it is not a standard ingredient. The primary sweetening agent in most lemonade recipes is sugar, whether granulated, simple syrup, or a sugar substitute.
Put sugar into tea to sweeten it.
they make the product sweet so it isn't sour and horrible.
Syrup, which is liquid sugar, is used because it blends better with the chocolate mass.
Honey is mainly sugar, and can be used to sweeten anything you would otherwise use sugar for.
salt or sugar
Corn starch
Cane Sugar
If no "sugar" is added as an ingredient, the carbohydrates in flour will be broken down into simple sugars.
They are called added sugers
The sugar used to sweeten coffee, tea, and cereal is sucrose. Sucrose is normal table sugar. It is categorized as a disaccharide.
Depending on someone's order depends on how they sweeten their coffees. Usually they use a sugar substitute, sugar, milk, creamers, whip creams, and even flavors to sweeten their beverages.