The 2 mono saccharides that make up lactose are glucose and galactose. Glucose is basically sugar in its most basic form. It is made by plants through photosynthesis.
"Monosaccharide" is a category of chemical compounds, not a specific compound. Monosaccharides in general are not nucleic acids, though nucleic acids do contain one of two specific monosaccharides (ribose or deoxyribose).
A disaccharide. An example of this would be sucrose, common table sugar.
A disaccharide is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups only. Disaccharide is one of the four chemical groupings of carbohydrates.
Is polysaccharide a herbivore ? Well, no. A polysaccharide is an organic compound made of two or more monosaccharides; two of the best known are cellulose and starch; there are very many others. A herbivore is an animal that is a vegetarian.
Two of the most common reagents used to test for the presence of sugar are Clomydihol and Marsupialinate. Both were found by pure accident by famous Dutch scientist Jelii Clubenin in the late 1800's while he was working on finding a cure for the common flu.
Monosaccharides are the simplest types of sugar, they build disaccharides and polysaccharides. Glucose, fructose and galactose are examples of monosaccharides.Monosaccharides are two types of sugar. The two sugars are table sugar and sucrose.
Mono = one Di = two That simple.
Monosaccharides and disaccharides are examples of carbohydrates. Monosaccharides are single sugar molecules, while disaccharides are composed of two sugar molecules linked together.
Any of a class of sugars, including lactose and sucrose, that are composed of two monosaccharides. an example would be milk or sugar
Glucose and fructose are the two monosaccharides that join to form table sugar, also known as sucrose.
Disaccharide
Lactose, or milk sugar, is a disaccharide. This means that it consists of two sugar molecules. The molecules in lactose are galactose and glucose, both of which are monosaccharides.Both monosaccharides and disaccharides are considered simple sugars, or simple carbohydrates.
Disaccharide, or double sugar, is the sugar that forms between two monosaccharide's. Examples of monosaccharide's include: glucose, fructose, and galactose.
A disaccharide is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups. Like monosaccharides, disaccharides form an aqueous solution when dissolved in water. Three common examples are sucrose, lactose, and maltose. Sucrose is made by bonding a glucose molecule and a fructose molecule together, lactose (milk sugar) made from a glucose and a galactose.
Monosaccharides are single sugar molecules, while disaccharides are made up of two monosaccharides joined together. Disaccharides are formed through a dehydration reaction, where a water molecule is removed to bond the two monosaccharides together.
Chemists refer to sugars as a class of organic compounds that are sweet-tasting, water-soluble carbohydrates. The two principal classes of sugars are monosaccharides (simple sugars like glucose and fructose) and disaccharides (two monosaccharides linked together like sucrose and lactose).
The main carbohydrate in milk is lactose. It is a disaccharide meaning it is composed of two monosaccharides.