they both freeze the same rate
Plain water because the salt in the other water lowers the freezing point. All molecules must line up in order to freeze, therefore if adding salt, the Na and CL must line up with the water molecules in order to freeze. With plain water, the molecules line up faster and thus freeze faster.
it remain the same as it has definite volume.
I
The Celsius scale shows the temperature at which water freezes at 0 degrees Celsius. This is a standard reference point used in scientific and everyday contexts to measure temperature. In contrast, on the Fahrenheit scale, water freezes at 32 degrees Fahrenheit.
water can't actually reach that temperature because temperature is actually a measurement of how fast the particles in an object are moving. once they reach boiling point (100) the water particles cant go any faster and so they evaporate and change into a gas. if you left the water on the heat then it would eventually all evaporate and there would be nothing left in the container. if you put a lid on the container it would explode because the particle's would have no where to escape.
Cold water freezes faster then warm water.
Plain water freezes faster than dirty water because impurities in dirty water lower the freezing point, requiring it to be colder before it freezes. This means that plain water will reach its freezing point quicker and solidify faster.
The fresh water.
Sugar water
because it dont have salt
water because it has more chemicals
i did the research on for a science project and sugar water freezes fastest
Test it yourself
i dont now
It's water you idot.
water because its less dense
The main idea of writing a science project to determine which solution freezes the fastest (plain water, salt water, sugar water) is to investigate the impact of different solutes on the freezing point of water. By conducting experiments and analyzing data, students can learn about the concept of freezing point depression and how solutes affect the physical properties of a solution.