they both freeze the same rate
Plain water because the salt in the other water lowers the freezing point. All molecules must line up in order to freeze, therefore if adding salt, the Na and CL must line up with the water molecules in order to freeze. With plain water, the molecules line up faster and thus freeze faster.
it remain the same as it has definite volume.
I
water can't actually reach that temperature because temperature is actually a measurement of how fast the particles in an object are moving. once they reach boiling point (100) the water particles cant go any faster and so they evaporate and change into a gas. if you left the water on the heat then it would eventually all evaporate and there would be nothing left in the container. if you put a lid on the container it would explode because the particle's would have no where to escape.
Water freezes at 0 clecuis and 32 farenghit
Cold water freezes faster then warm water.
plain water freezes faster . ps: try freezing dirty water and plain water together , it's fun!
The fresh water.
Sugar water
because it dont have salt
water because it has more chemicals
i did the research on for a science project and sugar water freezes fastest
Test it yourself
i dont now
It's water you idot.
water because its less dense
Saturated salt water freezes at a lower temp than saturated sugar water, which freezes at a lower temp than plain water. So plain water will freeze first then sugar water then salt water. Thank you QUIRKIE @ answerbag.com