That depends on where the valley or plain is.
Possibly valleys are better they are more protectected than plains and can have micro climates that are different from the general local climate.
Open plains are more exposed to the weather.
Crops grow better on plains and in valleys because these areas generally have fertile soil, ample access to water sources, and are relatively flat for easier planting and harvesting. Mountains, on the other hand, often have rocky or acidic soil, limited water availability, and are subject to harsher weather conditions that can hinder crop growth.
Farmers in South China grow crops in lowland areas, river valleys, and along the coastal plains. Important crops include rice, tea, citrus fruits, and vegetables. Agriculture in South China also takes advantage of the region's subtropical climate and abundant rainfall.
Most crops tend to perform the best in valleys, due to the more stable climate and topography. There are some crops that are still grown in their natural mountain habitat, such as trees for lumber and a US Pacific Northwest treat, huckleberries. But most of what we would consider usual crops will do best on relatively flat land with a temperate or warm climate.
Plains provide flat, fertile land that is easier to cultivate and irrigate, allowing for the farming of a variety of crops. In contrast, mountains have steep slopes and rocky terrain, making it difficult to grow crops and limiting agricultural activities. Additionally, plains typically have more favorable climates and access to water sources, contributing to higher agricultural productivity compared to mountainous regions.
Flat plains and valleys with fertile soil and access to water sources are typically best for agriculture. These landforms provide a suitable environment for crop cultivation and irrigation, making it easier to grow various types of crops. Mountainous regions and arid deserts are usually less suitable for agriculture due to challenging terrain and lack of water availability.
Crops grow better on plains and in valleys because these areas generally have fertile soil, ample access to water sources, and are relatively flat for easier planting and harvesting. Mountains, on the other hand, often have rocky or acidic soil, limited water availability, and are subject to harsher weather conditions that can hinder crop growth.
Farmers in South China grow crops in lowland areas, river valleys, and along the coastal plains. Important crops include rice, tea, citrus fruits, and vegetables. Agriculture in South China also takes advantage of the region's subtropical climate and abundant rainfall.
Most crops tend to perform the best in valleys, due to the more stable climate and topography. There are some crops that are still grown in their natural mountain habitat, such as trees for lumber and a US Pacific Northwest treat, huckleberries. But most of what we would consider usual crops will do best on relatively flat land with a temperate or warm climate.
corn and grain mostly
true ;-)
Wheat is able to withstand drought better than corn and some other crops!Wheat became as important to the great plains as cotton become to the South!
Plains are special because animals roam there and farmers grow there crops there.
they settle in river valleys to grow crops and build cities
they grow crops and many animals homes are their
grow crops
they grow crops and many animals homes are their
On the fertile, well watered plains of river valleys, where they can grow food.