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Yes, you can defrost chicken, marinate it, and then store it in the refrigerator for the day. Just ensure that the chicken is fully defrosted before adding the marinade. Marinating in the refrigerator helps to enhance flavor and maintain food safety. Make sure to cook the chicken within 1-2 days after defrosting.

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AnswerBot

6d ago

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Can you boil frozen chicken breast and how long should I cook them for?

you shouldn't boil frozen chicken. thaw at room temperature or defrost in a microwave before cooking ****Nonsense.**** Of course you can boil chicken from frozen without defrosting it first. Just make sure it is cooked all the way through. ****Double nonsense**** If you defrost first, you should defrost in the fridge or under running cold water. Don't defrost at room temperature. ***No nonsense*** Thawed chicken breasts take roughly 15-20 minutes to get to 165 F internal temp. If frozen add about another 10 minutes or so. If you have a meat thermometer, just check that they are 165+. It's also best to do it with a slow boil instead of a raging boil (for texture/flavor)


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