yes, it is safe to eat out of an open can that has been in the refrigerator. Because I do it myself some of the time but, not all the time. Make sure that if you are going to do this so. Then the canned food item must have not been sitting in the refrigerator for too long periods of time to the point that the canned food item is unsafe to eat. For, example over two months or years, if this is so, then it must be thrown away.
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Yes, that's fine
3 to 5 days in an airtight container. In the refrigerator.
Has you dog gotten into something like the trash? Canned pumpkin is not good this will have a laxative effect, try 1 teaspoon of Pepto, if this does not work go to the vet
Coke that has been poured into a glass will freeze faster than coke that is in an unopened can. Pressure of the can will prevent it from freezing.
"Laughing Cow" needs to be stored in a refrigerator after the cheese has been opened. The pasteurization processallows the cheese to be unrefrigerated for a limited length of time.
An unopened, cooked ham should be good refrigerated for 5 to 7 days.
It depends entirely on the preparation and storage medium. If it was purchased at the store, there will be an expiration date on the packaging. If it has been opened, it will keep for about a week in the refrigerator. If it is homemade, it will keep for about a week in the refrigerator. If it is canned, it must be pressure canned (traditional mincemeat contains beef suet so must be treated as if you were canning meat), and will last one year to indefinitely. Because it contains beef suet, ir does not freeze well, that is unless it is baked into a pie already.
If they were frozen before the expiration date, there shouldn't be a problem. If they have been in the refrigerator, toss them.
well canned food is vacuum which means there's no oxygen for bacteria to grow, also keeping it refrigerated slows down growth of bacteria. if there was any. so i guess it's no different to being anywhere else.
If you are talking about shelf stable canned crab meat, the date on the can is likely the 'best by' date and not an expiration. If the can is unopened, has been stored properly and is not swollen or damaged, it is likely safe to eat, but the palatability of the crab meat will deteriorate over time. The processor will not guarantee the product beyond the recommended 'use by' date.
If the jar is unopened and in a dark, dry place, it should last up to 2 years. If the jar has been opened, with the seal broken, bacteria will start to grow if not refrigerated. An opened jar has a shelf life of about a month as long as its chilled in the refrigerator.