French bread doesn't contain any preservative or added fats. You have to put it in a bag to eat it the next day. Fresh bread tastes better and is more appealing with its cracking crust, so French people often go the bakery before their breakfast to enjoy a freshly-baked baguette.
boulangerie (which means bakery, where you buy bread.)
France you idiot. (: And you can buy it from any store.
It's a popular French bread. You can buy it in Woolworths.
No, it was invented in Belgium. And there were dishes similar to it in ancient times. Since the French buy their bread fresh daily, they do have "pain perdu" or French toast to use the bread which otherwise they would not eat.
Usually the people just go to the store to buy them. But pulla is not a bread.
Bread in French is "pain".
Prices depend on where exactly you buy the bread, when exactly you buy the bread, how much bread you buy and what brand you buy.
French are known to love baguettes. They are thin, long loaves weighting 250 grammes. Another common loaf is 'le pain' (literally 'the bread') which is a little heavier (400 g). The bread is white and contains nothing but flour, water, a pinch of salt and yeast. There are no preservatives or added fat as you may find in industrial breads. (you can buy these in supermarkets, but the noun will be 'pain de mie', and not 'pain')
where can I buy bread improver
People that think they are too good for bread!
If you mean everyday products, I buy things such as; Milk Bread Cereal Porridge Bread Fuel things that people bye day to day.
Yes