After gallbladder surgery, it's generally advisable to avoid raw mango and other high-fiber or acidic foods initially, as they can be hard to digest and may cause discomfort. It's best to follow a bland diet and gradually reintroduce foods based on your tolerance. Always consult your healthcare provider or a nutritionist for personalized dietary recommendations post-surgery.
no raw mango do not consists of chlorophyll
Mango can be canned and should be good to eat for one year after canning. Refer to the National Center for Home Food Preservation (NCHFP) website, they have an article that specifically addresses the preservation of mango.
no raw mango do not consists of chlorophyll
Normally a raw mango or a chilli , either red if green . It sometimes eats many vegetables also like tomato
add water
Why wouldn't you be able to? Unless you're one medicine or anything and the label doesn't say anything about raw oysstars Yes!
If you keep raw mango in a salt solution for a week, the mango will likely absorb some of the salt, resulting in a saltier taste. The mango may also become softer due to osmosis, where water is drawn out of the mango into the salt solution. However, the mango may still be edible, but the taste and texture may be altered.
it will become tasty
For the Green Mango chutney ,the Raw Mango pulp is crushed with,green chilli, sugar, mint,spices & salt. For the ripe mango chutney ,the pulp is boiled with sugar, red chilli, spices & salt.
Of course it can be eaten after being cooked. A type of mango pickles is prepared after being cooked. Ripe mangoes can been eaten and is also good for health.
You can, but, would not advise
No, it is not recommended to eat catfish raw.