glucose? i think glucose is a different thing than liquid glucose.
No you cant
Yes.
You would use the green part.
My recipe calls for fresh, chopped ginger, Can I use ground ginger & in what proportion. The recipe calls for 2 tsp. fresh chopped ginger?
You can use ground cardamom as a substitute for cardamom pods in your recipe. Use half the amount of ground cardamom as the recipe calls for in cardamom pods.
A suitable substitute for applesauce in a recipe that calls for it, especially if you want to use oil instead, is mashed bananas. They can provide a similar moisture and binding effect in the recipe.
Yes
yes
It is generally recommended to use unsalted butter when a recipe calls for butter, as it allows you to control the amount of salt in the dish more accurately.
If the recipe calls for sweetener of any kind, decrease the amount of it u use
Sometimes you can, but it is best to always stick to what the recipe calls for.
you can use regular sugar or you can use raw sugar depending on your recipe because both are cane sugar.