Turkey is generally low in fat (meaning it is low in cholesterol). As a general note, contrary to public belief, most of the cholesterol in one's body is a cause of fat in their diet and not cholesterol in their food sources. (Means eggs, for example, will give you less cholesterol than steak, even though eggs have more cholesterol)
Roasted peanuts have 0 cholesterol.
yes
All animal-based foods contain some cholesterol, so yes, turkey has cholesterol. The amount is low compared to red meats, though, and depends on the cut; turkey white meat has less cholesterol than turkey dark meat. Since a substantial amount of the cholesterol is contained in the skin and any fatty tissues, the cholesterol you consume in turkey can be reduced if you remove the skin and fat before eating.
Roasted turkey should not be left unrefrigerated for more than two hours.
The recommended turkey cooking time is about 13-15 minutes per pound at 325F for a perfectly roasted Thanksgiving turkey.
YES.
stuffed!
It was roasted turkey
because...
Yes, all animal products contain cholesterol
nope its not
Traditionally a typical Thanksgiving Menu will be Roasted turkey, gravy and mashed potatoes, cranberry sauce and pumpkin pie. Stuffed Turkey may also figure in such a menu instead of the Roasted Turkey.