gastric juice is secreted by the walls of the stomach and it contains pepsin and dilute hydrochloric acid. Pepsin helps in breaking down proteins into pep-tones or peptides during the process of digestion in the stomach.
Protease (pepsin) plus hydrochloric acid
gastric juice is made of · A protease called pepsin. · Dilute HCl which activates the pepsin and provides the correct pH for it to work. Also kills bacteria. · Mucus - which protects the wall of the stomach from self digestion and acid damage. = Gastic Acid.
yes...the gastric juice made of HCl,renin,pepsin and water...
pepsin
Pepsin is the most important enzyme in gastric juice. It begins the digestion of nearly all types of dietary protein into polypeptides. (Originates from the inactive form pepsinogen)
Pepsin is the powerful enzyme in gastric juice that digests proteins such as those in meat, eggs, seeds, or dairy products in the stomach. Since animals have stomachs, they therefore have pepsin.
Pepsin - it breaks proteins into peptide fragments
This is the gastric juice, a mixture of hydrochloric acid and pepsin.
The two compounds of gastric juice is the enzyme pepsin, which digests and catalyzes the breakdown of protein into peptides. The other compound is hydrochloric acid, but I'm not sure what it does.
The stomach produces pepsin, mucus, HCl and intrinsic factor (which helps absorb B12). This is called gastric juice. Pepsin is a protease, or an enzyme that breaks chemical bonds in protein.Pepsin uses the carboxylic acid group on one of its amino acids to break the chemical bond between nitrogen and oxygen in the proteins found in food.
It contains of hydrochloric acid and 2 enzymes, pepsin and rennin. the acidity of hydrochloric acid helps in activating pepsinogen and prorennin(the inactive form of pepsin and rennin respectively)
The gastric juice needs to be acid so that it can break down the food to go to the intestine. The muscles of the stomach wall contract vigorously so that the food is mixed with the gastric juice. Pepsinogen is made by the presence of gastric juice. This digests protein. Seeing, smelling, tasting or thinking about food starts the production of gastric juice.